When it comes to Indian condiments that elevate every meal, pickles
hold a special place in every household. Among them, Rajasthani Green Chili
Pickle stands out for its bold flavor, fiery heat, and unforgettable taste. At Anand
Food Product, we bring to your table a handcrafted,
traditional recipe of this spicy delicacy that reflects the true spirit of
Rajasthan.
Not only do we
specialize in pickles, but we also take pride in being a leading
Exporter and Supplier of Papad in India, known for our wide
variety and authentic flavors. Whether it's fiery green chili pickles or
crunchy flavored papads, Anand Food Product is your go-to name for high-quality
Indian food accompaniments.
What Makes Rajasthani Green Chili
Pickle So Special?
Originating from
the culturally rich land of Rajasthan, the green chili pickle, locally known as
Hari
Mirch ka Achar, is a spicy treat made using long green chilies, mustard
seeds, fennel, fenugreek, mustard oil, and a blend of aromatic spices. Unlike
regular pickles, this one delivers a pungent kick and tangy burst that pairs
well with everything—from rotis and parathas to dal-rice and khichdi.
At Anand
Food Product, we’ve preserved this age-old recipe with minimal
preservatives, using sun-drying techniques and naturally extracted oils,
ensuring every bite bursts with traditional flavors.
A Heritage of Flavor: Anand Food
Product
For decades, Anand
Food Product has been a household name in Rajasthan and beyond.
With our commitment to quality and authenticity, we have grown into one of the Popular Papad Manufacturers in India
and have expanded our range to include delicious traditional pickles like our
Rajasthani Red and Green Chili varieties.
Our extensive
product line includes:
- Rajasthani Red Chilli Pickle in
India
- Authentic Green Chili Pickle
- Flavored Papads in Jeera, Masala, and Garlic varieties
- Plain Papads ideal for roasting or frying
We are not just
preserving food—we are preserving the culture of India, one pickle jar and one
papad packet at a time.
Crafted for All Taste Buds
What sets our Green
Chili Pickle apart is its handcrafted nature. Each batch is made in small
quantities, allowing the ingredients to blend perfectly and mature over time.
The balance of tanginess, spice, and aroma appeals to a broad spectrum of taste
buds. Whether you're a spice lover or someone seeking a unique flavor burst,
this pickle is your perfect match.
Moreover, our Green
Chili Pickle is completely vegetarian, gluten-free, and made
without any artificial coloring or flavoring agents. It’s ideal
for health-conscious foodies who don’t want to compromise on taste.
Papads That Complement Every Pickle
While our
Rajasthani Green Chili Pickle steals the show, let’s not forget the perfect
crunchy partner—Papads! At Anand Food Product, we are
recognized as a Flavored Papad Manufacturer and Exporter in India
with a legacy of making crispy delights that enhance any meal.
Our papads are:
- Sun-dried and
made from premium urad dal
- Infused with
rich Indian spices for unique flavors
- Perfect as a
snack, appetizer, or side-dish
- Easily
customizable for roasting, frying, or microwave cooking
If you're craving a
delicious combo, try our Green Chili Pickle with Masala Papad—it’s a match made
in culinary heaven!
Why Choose Anand Food Product?
When you're
choosing Anand, you're choosing a brand trusted by households and restaurateurs
alike. Here's what makes us a standout:
✅
Quality
Ingredients
We source the
freshest chilies, oils, and spices to create products that are high in flavor
and nutritional value.
✅
Traditional
Processes
From sun-drying to
hand mixing, we honor time-tested techniques that preserve taste and extend
shelf life.
✅
Global
Reach
As a Delicious
Papad Manufacturer and Supplier in India, we export to
international markets, spreading the taste of India across the globe.
✅
Affordable
and Accessible
Our pricing makes
traditional food products accessible to all, without compromising on quality.
Customer Favorite: Rajasthani Red
Chilli Pickle
Another bestseller
from our range is the Rajasthani Red Chilli Pickle in
India. If green chilies aren’t enough to set your taste buds
ablaze, this fiery cousin made from dried red chilies will do the job. Known
for its deep flavor, it’s a popular addition in Indian thalis and makes for a
great gift item for spice lovers.
Packaging & Shelf Life
We take packaging
seriously. Our pickles and papads are vacuum-sealed and packed in food-grade,
eco-friendly jars and pouches. This ensures that the taste, aroma, and
freshness remain intact for months.
- Pickles have a shelf life of 12-18 months.
- Papads remain fresh and crispy for 6-9 months.
All products are
ISO certified and undergo stringent quality checks.
A Taste That Travels the World
Thanks to our
growing international clientele, Anand Food Product is now recognized as a
reliable Exporter
and Supplier of Papad in India to regions including the USA,
UK, Canada, UAE, and Southeast Asia. The world is falling in love with Indian
flavors, and we’re proud to be part of this flavorful journey.
Whether you're an
Indian family abroad missing home food, or an international chef exploring
authentic Indian cuisine, our pickles and papads are your trusted culinary
companions.
Order Online or Connect with Us
Looking to bring
home the taste of Rajasthan? You can now order our Rajasthani Green
Chili Pickle and Flavored Papads
online or connect with us directly for bulk, wholesale, or export inquiries.
Final Words: Let’s Spice Up Your
Plate
Food is not just
about taste—it’s about memories, culture, and connection. With Anand Food
Product’s Rajasthani
Green Chili Pickle, you’re not just adding a condiment; you’re
adding a piece of Rajasthan’s rich culinary heritage to your meal. Combine that
with our crisp, flavored papads, and you’ve got yourself a complete Indian
dining experience.
