Fiery Delight: Authentic Rajasthani Green Chili Pickle from Anand Food Product

Not only do we specialize in pickles, but we also take pride in being a leading Exporter and Supplier of Papad in India, known for our wide variety and authentic flavors. Whether it's fiery green chili pickles or crunchy flavored papads, Anand Food Product is your go-to name for high-quality Indian food accompaniments.

What Makes Rajasthani Green Chili Pickle So Special?

Originating from the culturally rich land of Rajasthan, the green chili pickle, locally known as Hari Mirch ka Achar, is a spicy treat made using long green chilies, mustard seeds, fennel, fenugreek, mustard oil, and a blend of aromatic spices. Unlike regular pickles, this one delivers a pungent kick and tangy burst that pairs well with everything—from rotis and parathas to dal-rice and khichdi.

At Anand Food Product, we’ve preserved this age-old recipe with minimal preservatives, using sun-drying techniques and naturally extracted oils, ensuring every bite bursts with traditional flavors.

A Heritage of Flavor: Anand Food Product

For decades, Anand Food Product has been a household name in Rajasthan and beyond. With our commitment to quality and authenticity, we have grown into one of the Popular Papad Manufacturers in India and have expanded our range to include delicious traditional pickles like our Rajasthani Red and Green Chili varieties.

Our extensive product line includes:

• Rajasthani Red Chilli Pickle in India
• Authentic Green Chili Pickle
• Flavored Papads in Jeera, Masala, and Garlic varieties
• Plain Papads ideal for roasting or frying

We are not just preserving food—we are preserving the culture of India, one pickle jar and one papad packet at a time.

Crafted for All Taste Buds

What sets our Green Chili Pickle apart is its handcrafted nature. Each batch is made in small quantities, allowing the ingredients to blend perfectly and mature over time. The balance of tanginess, spice, and aroma appeals to a broad spectrum of taste buds. Whether you're a spice lover or someone seeking a unique flavor burst, this pickle is your perfect match.

Moreover, our Green Chili Pickle is completely vegetarian, gluten-free, and made without any artificial coloring or flavoring agents. It’s ideal for health-conscious foodies who don’t want to compromise on taste.

Papads That Complement Every Pickle

While our Rajasthani Green Chili Pickle steals the show, let’s not forget the perfect crunchy partner—Papads! At Anand Food Product, we are recognized as a Flavored Papad Manufacturer and Exporter in India with a legacy of making crispy delights that enhance any meal.

Our papads are:

• Sun-dried and made from premium urad dal
• Infused with rich Indian spices for unique flavors
• Perfect as a snack, appetizer, or side-dish
• Easily customizable for roasting, frying, or microwave cooking

If you're craving a delicious combo, try our Green Chili Pickle with Masala Papad—it’s a match made in culinary heaven!

Why Choose Anand Food Product?

When you're choosing Anand, you're choosing a brand trusted by households and restaurateurs alike. Here's what makes us a standout:

✅ Quality Ingredients

We source the freshest chilies, oils, and spices to create products that are high in flavor and nutritional value.

✅ Traditional Processes

From sun-drying to hand mixing, we honor time-tested techniques that preserve taste and extend shelf life.

✅ Global Reach

As a Delicious Papad Manufacturer and Supplier in India, we export to international markets, spreading the taste of India across the globe.

✅ Affordable and Accessible

Our pricing makes traditional food products accessible to all, without compromising on quality.

Customer Favorite: Rajasthani Red Chilli Pickle

Another bestseller from our range is the Rajasthani Red Chilli Pickle in India. If green chilies aren’t enough to set your taste buds ablaze, this fiery cousin made from dried red chilies will do the job. Known for its deep flavor, it’s a popular addition in Indian thalis and makes for a great gift item for spice lovers.

Packaging & Shelf Life

We take packaging seriously. Our pickles and papads are vacuum-sealed and packed in food-grade, eco-friendly jars and pouches. This ensures that the taste, aroma, and freshness remain intact for months.

• Pickles have a shelf life of 12-18 months.
• Papads remain fresh and crispy for 6-9 months.

All products are ISO certified and undergo stringent quality checks.

A Taste That Travels the World

Thanks to our growing international clientele, Anand Food Product is now recognized as a reliable Exporter and Supplier of Papad in India to regions including the USA, UK, Canada, UAE, and Southeast Asia. The world is falling in love with Indian flavors, and we’re proud to be part of this flavorful journey.

Whether you're an Indian family abroad missing home food, or an international chef exploring authentic Indian cuisine, our pickles and papads are your trusted culinary companions.

Order Online or Connect with Us

Looking to bring home the taste of Rajasthan? You can now order our Rajasthani Green Chili Pickle and Flavored Papads online or connect with us directly for bulk, wholesale, or export inquiries.

Final Words: Let’s Spice Up Your Plate

Food is not just about taste—it’s about memories, culture, and connection. With Anand Food Product’s Rajasthani Green Chili Pickle, you’re not just adding a condiment; you’re adding a piece of Rajasthan’s rich culinary heritage to your meal. Combine that with our crisp, flavored papads, and you’ve got yourself a complete Indian dining experience.